Iowa Specialty Hospital

Veggie Cups

Posted on June 28, 2019 at 11:39 AM by IWLS Dietitians

Veggie Cups

Ingredient List

  • Vegetable dip
  • Asparagus
  • Cherry tomatoes
  • Red bell pepper slice
  • Green bell pepper slice
  • Yellow bell pepper slice
  • Carrot slice
  • Sugar snap peas

Instructions

  1. In a serving cup, drop a scoop of your favorite vegetable dip into the bottom.
  2. On top of the dip, place 1 slice of each of the vegetables above into the cup.
  3. Optional: add American flag & star toothpicks to the serving cup for decoration
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