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Roasted Sausage and Veggies

Posted on 04/30/2018 at 12:00 AM by IWLS Dietitians

INGREDIENTS

12-16 oz Smoked Turkey or Chicken Sausage sliced (about 3 cups)

2 cups sweet potato, diced    (1 large)

2 cups broccoli florets

1 cup bell pepper, chopped (any color)

2 cloves garlic, minced

2 TB olive oil

1 TB Italian seasoning (or favorite spice blend)

Salt and pepper to taste

DIRECTIONS

Pre-heat oven to 400.

Add the sausage, veggies and minced garlic to a large      baking sheet.  Drizzle with olive oil and add spice mix, salt and pepper.  Toss veggies until combined and coated with olive oil and spices.

Bake 20 minutes, flipping halfway.

Enjoy!

*Can add other veggies such as onion, cauliflower, zucchini if preferred.

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