Creamy Tuscan Garlic Chicken
Posted on February 20, 2019 at 10:10 AM by IWLS Dietitians
Creamy Garlic Chicken
Creamy Garlic Chicken made in the slow cooker is the perfect weeknight dinner!
Ingredients
- 1 Tbsp olive oil
- 3-4 boneless skinless chicken breasts
- salt and pepper
- 2 15 oz jars Alfredo sauce
- 1 14.5 oz can diced tomatoes
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- 1 6 oz bag baby spinach
- 1 cup mushrooms optional
Instructions
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Heat the olive oil over medium-high heat in a skillet. Season chicken with salt and pepper and cook 3-5 minutes on each side, or until lightly browned on both sides.
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Remove chicken from skillet and place in the crock pot. Top with Alfredo sauce, diced tomatoes, Parmesan cheese, garlic powder and Italian seasoning. Mix.
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Cook on low 3-4 hours.
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Add in baby spinach & mushrooms, and cook additional 5 minutes.
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Serve over your favorite pasta.